Air Fryer Apple Chips
Discover how to prepare delicious apple chips in an air fryer: a light, crunchy snack perfect for a healthy and tasty break.
Servings: 1 porzione
Equipment
Ingredients
- 2 nr apples preferably Fuji, Gala, delicious or Pink Lady
- ½ teaspoon cinnamon optional
- 1 tablespoon lemon juice to prevent oxidation
Instructions
- Wash the apples well, and without peeling, thinly slice them with a mandoline or a sharp knife.
- Place the apple slices in a bowl and spray with lemon juice to prevent browning.
- Sprinkle with cinnamon, gently mixing to evenly distribute the flavor.
- Arrange the apple slices in a single layer in the air fryer basket.
- Cook at 160°C for about 15-20 minutes, turning the slices halfway through to achieve an even golden color.
- Once crispy, let the chips cool on a wire rack for a few minutes before serving.