DOP Cheese Croquettes
Tasty croquettes with Piave DOP cheese. This recipe is quick and delicious to try right away.
Servings: 4 persone
Ingredients
- 500 gr Cheese Piave DOP selection Oro
- 1/4 liter white wine
- 1 nut Butter
- 2 pcs potatoes
- 40 gr cornstarch
- 1 clove garlic
- 2 pcs Eggs
- to taste Nutmeg
- to taste Pepper
- to taste Salt
- to taste Oil for frying
Instructions
Dough for croquettes
- Sauté a knob of butter in a pan, add white wine and reduce. Add sliced Piave cheese.1 nut Butter, 1/4 liter white wine
- Adjust with salt, pepper, and nutmeg.to taste Nutmeg, to taste Pepper, to taste Salt
- Add 2 boiled potatoes mashed.2 pcs potatoes
- Mix until homogeneous.
- Add cornstarch and cool the mixture.40 gr cornstarch
Frying
- With the cooled dough, create croquettes by hand.
- Pass them through the beaten eggs and coat with cornstarch.40 gr cornstarch, 2 pcs Eggs
- Fry and serve hot.to taste Oil
