Vanilla pod

VerdeGusto
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Baccello di vaniglia - Foto di Edith Huber

Produced by macerating and percolating vanilla pods in an alcohol and water solution, this extract contains various antioxidants and chemicals called vanilloids.

It has been used for centuries as an antioxidant and cognitive enhancer. The natural chemicals in vanilla are known to reduce inflammation and improve mental performance.

Vanilla can also soothe stomach aches, relieve stress, and reduce appetite. Vanilla is also considered an aphrodisiac.

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