Soups and broths

Soups and broths. Simple recipes for soups and broths selected by VerdeGusto. Traditional cuisine with authentic ingredients.

Winter Vegetable Soup: Simple and Wholesome Recipe

Hot and wholesome soup with Savoy cabbage, carrot, and celery: a simple,…

VerdeGusto

Stockfish Buridda: Traditional Recipe with Potatoes and Olives

Stockfish buridda with potatoes, peeled tomatoes, Taggiasca olives, and pine nuts: a…

Anna Bruno

Winter Barley and Turnip Soup: Recipe with Winter Cheese

Winter barley and turnip soup is an ideal dish to warm cold…

VerdeGusto

Asparagus Soup with Croutons and Parmesan: Light Spring Recipe

A seasonal soup with a delicate flavor, made with fresh asparagus, onions,…

VerdeGusto

Asparagus, Potato and Spelt Soup

This dish, loved for its simplicity and authentic taste, combines fresh ingredients…

VerdeGusto

Creamy Spinach and Artichoke Soup

In this detailed guide to creamy spinach and artichoke soup, we will…

VerdeGusto

Cold Raw Vegetable Soup

Very simple dish whose preparation requires no special skills and is suitable…

VerdeGusto

Graukase Cheese Soup from South Tyrol

In South Tyrol, cheese is a very important food; it is always…

VerdeGusto