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Read: Where to eat well by spending little in Milan
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VerdeGusto > Where to eat well by spending little in Milan
Tasteful places

Where to eat well by spending little in Milan

Do you want to eat well in Milan without spending too much? We have selected 10 authentic addresses including trattorias, bakeries, pizzerias and street food where taste and price get along. A journey into true Milan, between abundant dishes, places frequented by residents and surprises that warm the heart (and do not empty the wallet).


Anna Bruno
Of Anna Bruno
Pubblicato il: 20 Maggio 2025
Tasteful places
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Ultimo Aggiornamento: 20 Maggio 2025
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4 min read
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Eating well in Milan without spending a fortune is possible. The city is known for its elegant gastronomic scene, but you just need to know how to find to find small rooms, historic trattorias, sandwich sands and kitchens from the world where the taste exceeds the price. Here are 10 selected selected places where you can enjoy the city even at the table, with less than 20-30 euros.

Summary
  • 1. Trattoria Sabbioneda da Romolo (Porta Romana)
  • 2. Ravioleria Sarpi (Chinatown)
  • 3. Davide Longoni bakery (Roman gate / central market)
  • 4. Al Laghett (Navigli)
  • 5. Durini sandwiches (various locations)
  • 6. Piz (Duomo area)
  • 7. Dongiò Restaurant (Porta Romana)
  • 8. MISSUSS (different locations)
  • 9. Gusto 17 (Solari area)
  • 10. PastaMadre (Porta Romana area)
  • Verdegusto advice

10 authentic addresses where you can enjoy the real Milan without emptying the wallet

1. Trattoria Sabbioneda da Romolo (Porta Romana)

A corner of Sincera Lombard cuisine, with Osteria Vera atmosphere. Try the Milanese risotto, the cutlet and the mondeghili.

  • Kind of:Trattoria Storico Lombarda
  • Average price: 25 €
  • Characteristics:Rustic atmosphere, generous portions, local customers

2. Ravioleria Sarpi (Chinatown)

One of the pioneers of the quality eastern Street Food in Milan. Ravioli cooked alvaporor to the plate, handmade in front of you, with meatPiedmonteseor vegetables.

  • Kind of:Chinese street food
  • Average price:8-12 €
  • Characteristics:Selected ingredients, visible preparation, fast and tasty experience

3. Davide Longoni bakery (Roman gate / central market)

Not only bread (excellent), but also gourmet cut pizzas, focaccia, simple seasonal dishes and cafeteria.

  • Kind of:bakery with kitchen
  • Average price:10-15 €
  • Characteristics:biological ingredients, long fermentations, convivial atmosphere

4. Al Laghett (Navigli)

Bake water fish in a timeless trattoria. Coregone, Persico, fried frogs, accompanied by polenta.

  • Kind of:Lombard cuisine of Lago
  • Average price:20-25 €
  • Characteristics:environment of the past, typical dishes, also excellent d 'summer

5. Durini sandwiches (various locations)

For a quick but well -kept meal, with gourmet sandwiches, salads, desserts andcoffee. Modern but accessible.

  • Kind of:urban bistrot
  • Average price:12-15 €
  • Characteristics:Contemporary environment, ideal for lunch or snack break

6. Piz (Duomo area)

Pizzeria Minimal but super beloved: only a few flavors, fresh ingredients and warm welcome. They often offer you a slice while waiting.

  • Kind of:pizzeriaNeapolitanessential
  • Average price: 10 €
  • Characteristics:Excellent pizza, young atmosphere, very central location

7. Dongiò Restaurant (Porta Romana)

Calabrian specialties revisited in a Milanese key. Homemade pasta, spicy dishes and southern wines.

  • Kind of:regional cuisine
  • Average price:20-25 €
  • Characteristics:Traditional dishes with Twist, informal environment

8. MISSUSS (different locations)

Pastafresh homemade with condiments to choose from. Suitable for all diets (vegetarian, vegan, protein).

  • Kind of:Italian Fast Casual
  • Average price:10-14 €
  • Characteristics:Total customization, fast service, attention to sustainability

9. Gusto 17 (Solari area)

Cremous and creamy ice cream, with classic and creative tastes. Also excellent for stuffed brioche or author snacks.

  • Kind of:Gourmet ice cream shop
  • Average price:3-6 €
  • Characteristics:Natural ingredients, seasonal rotation, tasteful tastes

10. PastaMadre (Porta Romana area)

A welcoming room with Mediterranean cuisine based on organic ingredients, homemade pasta and seasonal menus. Perfect for those looking for something healthy, tasty and sustainable.

  • Kind of:Bistrot with natural cuisine
  • Average price:20-25 €
  • Characteristics:fresh pasta, organic ingredients, relaxed environment

Verdegusto advice

In Milan it is always better to book, even for simple places. Some places have few covers and so much request. Avoid tourist menus near the Duomo and let yourself be guided by the Milanese: if you see tail but nobody complains, you are in the right place.

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Anna Bruno is a professional journalist and author specializing in food and wine, sustainable tourism, and food culture. For over twenty years, she has chronicled places, flavors, and people in Italy and around the world, with a keen eye on sustainability and local identity. Editor-in-chief of VerdeGusto and co-founder of FullPress Agency, she wrote Digital Food (Flaccovio Editore) and works as a consultant and instructor on projects focused on agri-food marketing, communication for food companies, and the promotion of local supply chains.
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VerdeGusto™ is a supplement to FullTravel®, a publication registered at the Court of Potenza n. 371 of 27/11/2007 | ROC 38090 | ©VerdeGusto™ is a trademark of FullPress™ Agency Srl - VAT and Tax Code 01334450762 | The material on this site is protected by copyright. All rights reserved.
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