Frankfurt Crown, Frankfurter Kranz
The Frankfurt Crown is a dessert for special occasions. Very beautiful to…
Carnival Krapfen, Traditional Recipe
Carnival Krapfen trace their origins back to Austria. They are similar to…
Galette des Rois: Original Recipe
The Galette des Rois is a traditional pastry made in France on…
Lucanian Bocconotti with Chestnuts
The quintessential Christmas sweets in Basilicata are "bocconotti" filled with chestnuts. In…
Dresden Stollen
Dresden Stollen or Stellen of Dresden is a traditional Christmas cake from…
Apple chiffon cake
A simple and tasty dessert: Apple chiffon cake, perfect for autumn evenings…
Vegan Tart with Orange Marmalade
A tasty and delicious recipe from VerdeGusto: the vegan tart with orange…
Neapolitan Struffoli, Original Recipe
Struffoli are one of the Christmas sweets of the Neapolitan tradition. In…
dark-chocolate-fondant
A simple yet delicious recipe: chocolate fondant. A dessert for dark chocolate…
Dark Chocolate and Coffee Chiffon Cake
The dark chocolate and coffee chiffon cake is a dessert for refined…
Strawberry Pound Cake with Pastry Cream
A delicious recipe for sweet lovers of all ages: strawberry pound cake.…
Homemade Neapolitan Pastiera
Homemade Neapolitan pastiera is a dessert from traditional Campanian cuisine, included among…
Milanese Carnival Tortelli
Milanese carnival tortelli are part of the traditional Lombardy recipes. Easy to…
Baked Carnival Chiacchiere
Baked carnival chiacchiere are a variation of the traditional carnival chiacchiere. Carnival…
Viareggio Cenci with Orange Scent and Vin Santo
Viareggio Carnival, famous for its grand papier-mâché floats, also has its traditional…
Carnival Chiacchiere
Carnival chiacchiere are a typical sweet from many regions of Italy. Depending…