Second courses of fish

Val di Non Apple Trout, Trentino

The trout, this excellent salmonid from alpine streams and lakes, can be…

VerdeGusto

Neapolitan Stewed Eel

Neapolitan stewed eel is a traditional dish from Naples associated with Christmas…

Tiziana Bruno

Turbot Fillets with Tomato and Eggplant

A truly succulent fish main course is the one offered by Sicilian…

VerdeGusto

Arctic Char with Radicchio and Asparagus: Rosa di Gorizia

Rosa di Gorizia, Arctic Char and Asparagus is a dish full of…

VerdeGusto