Milan, the vibrant and dynamic city, is also home to one of the most renowned restaurants for meat lovers: Nero 9 Milan. This elegant tavern, located in the heart of Brera at Via Anfiteatro 9, is known for its excellent selection of grilled meats, perfectly cooked over natural glowing coals.
In the month of February, Nero 9 introduced a revolutionary innovation to its menu, we are talking about the “Nero 9 Selection”. This unique and innovative selection of meats goes beyond the traditional concept of choice based solely on breed.
Sustainable and Non-Intensive Farming
Nero 9 emphasizes the importance of working with meats coming from non-intensive farms, but sustainable and “artisan”. This approach allows embracing a rich variety in genetics and farming methods, which give rise to a diversity of organoleptic characteristics such as color, smell, appearance, flavor, and texture.
Marbling and Fat Consistency
The “Nero 9 Selection” no longer refers to breed but to marbling and fat consistency. It involves an optimal amount of amber-colored fat, distributed evenly and finely, which makes the meat juicy and tender.
Dry Aging
The selected meat undergoes a dry aging process (Dryaged) that Nero 9 guarantees for a period ranging from 30 to 40 days. This process, carried out with the help of special chambers, causes surface drying in a controlled humidity environment. The result is meat that gains softness, new flavors, and aromas.
Nero 9 Milan: A Commitment to Quality
Nero 9 Milan has always focused on quality, thanks to a constant commitment to researching and selecting the best artisan producers. Attention to the highest quality standards of cattle farming, only Italian and European, is one of the main prerogatives of this restaurant.
Farms that Respect Animal Welfare
Nero 9 collaborates with entities that guarantee animal welfare, preferring outdoor farms where the natural processes of farming are respected. This ensures the restaurant’s customers high-quality meats, obtained in compliance with the strictest quality controls established by the European Union.
Contacts and Opening Hours
Nero 9 Milan is located at Via Anfiteatro 9, corner of Corso Garibaldi, Milan. The restaurant is open from Sunday to Thursday from 7:00 PM to 12:00 AM, while on Friday and Saturday it is also open for lunch, from 12:30 PM to 3:00 PM. Phone: +39 02 91672324.
